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Adam Witt 5/12/23 Adam Witt 5/12/23

Pastrami BBQ Baked Beans!

Adam Witt 5/4/23 Adam Witt 5/4/23

Blueberry Hush Puppy Pudding

Adam Witt 5/4/23 Adam Witt 5/4/23

Southern Fried Cat Fish & Hush Puppies (Mississippi style)

Adam Witt 4/27/23 Adam Witt 4/27/23

Pad See Eiw (Chunky Thai Noodles)

Adam Witt 4/20/23 Adam Witt 4/20/23

Pizza Puffs! (Chicago-style)

Adam Witt 4/18/23 Adam Witt 4/18/23

Semifreddo (Italian Ice Cream Loaf)

Adam Witt 4/17/23 Adam Witt 4/17/23

Curry Udon with Karaage (Japanese Fried Chicken)

Adam Witt 4/13/23 Adam Witt 4/13/23

Classic Lamb Biryani (Indian Mixed Rice)

Adam Witt 4/10/23 Adam Witt 4/10/23

Shrimp & Tofu Spring Rolls (vietnamese-style)

Adam Witt 4/6/23 Adam Witt 4/6/23

Pho Bo (Vietnamese Beef Noodle Soup)

Adam Witt 4/6/23 Adam Witt 4/6/23

Pho Meatballs (Vietnamese “Bo Vien”)

Adam Witt 3/30/23 Adam Witt 3/30/23

Tsukemen (Japanese Dipping Noodles)

Adam Witt 3/25/23 Adam Witt 3/25/23

Pho French Fries (“Phries”)

Adam Witt 3/23/23 Adam Witt 3/23/23

The Famous “Juicy Lucy” | Cooking The States (Minnesota)

Adam Witt 3/21/23 Adam Witt 3/21/23

Caramelized Onions

Adam Witt 3/16/23 Adam Witt 3/16/23

Super-Dank Dan Dan Noodles

Adam Witt 3/9/23 Adam Witt 3/9/23

AI-Generated Pork Banana Skewers (2 Ways)

Adam Witt 3/8/23 Adam Witt 3/8/23

Breakfast Salad | Salad Lyonnaise with Potatoes

Adam Witt 3/4/23 Adam Witt 3/4/23

Kimchi-Bacon Skillet Rice

Adam Witt 3/2/23 Adam Witt 3/2/23

Detroit-Style Pizza | Cooking the States (Michigan)